Wooden spatulas, spoons and kitchen utensils, carved and sanded by hand in our Haute-Savoie workshop.
Custom-made lamp
Search for your summit on the map, adjust the framing and the relief, and see the lamp lit up before you even order. What you approve on screen is what the workshop makes.
89 € TTC · socle bois inclus
≈ 14 cm across · high-definition PLA membrane on a hand-turned pear wood base, made in Haute-Savoie.
Our wooden kitchen utensils — spatulas, spoons, salad servers, pie servers — are carved, sanded and oiled by hand in our workshop in Thônes, near Annecy. A wooden utensil scratches neither the pan nor the enamelled pot, never gets hot in the hand, passes on no taste and ages well: a well-kept spatula lasts through years of cooking.
We work close-grained solid woods, low in tannin and untreated: mostly beech, maple and pear, sometimes walnut for a darker piece. These are the traditional woods for food utensils: dense and barely porous, they absorb neither smells nor colours. No softwood, no plywood, no varnish: the finish is a food-grade oil that feeds the wood and is renewed in a minute.
Hand wash in hot water and dry upright; never the dishwasher or soaking, which open the grain and split the wood. When the surface turns dull or rough, a little oil (linseed, walnut or food-grade mineral oil) rubbed in with a cloth brings back its colour and protection. Our wooden utensil care guide details the steps, species by species.
Each piece can be personalised with a made-to-order engraving — a first name, a date, a short word on the handle — for a wedding list, a housewarming, Mother's Day or a useful Christmas gift. Utensils are made to order, one at a time, then shipped within 3 to 5 days in France; free collection at the Thônes workshop. A particular shape, length or wood? Describe your project and we reply within 48 h.
No. Heat and prolonged soaking open the grain and eventually split the wood. A hand wash in hot water, then drying upright, is enough; a little food-grade oil every two or three months keeps the protection up.
Close-grained solid woods suited to food contact: beech, maple, pear, sometimes walnut. No softwood, no plywood, no varnish: the finish is a food-grade oil.
Yes. Engraving goes on the handle, to order: a first name, a date, a short word. Tell us the text when ordering; engraving does not change the 3 to 5 day dispatch time.
Yes, entirely: they are carved, sanded, oiled and engraved in our workshop in Thônes, Haute-Savoie, near Annecy. Free collection at the workshop or Colissimo shipping across France.
